Nine Fine Irishmen Las Vegas - TRADITIONAL Pub Grub!

Traditional Sheppard's pie, doesn't have ground beef. What did Sheppard's herd, sheep 🐑, so it's suppose to have ground lamb not beef.

Fish & Chips are more English than Irish, but everything else is Traditional Irish fare

I love the nine fine.
Thank you so much for the video.

Yea once you pit malt vinegar on your fish which was way too much and for the chips. It makes the breading soggy.

I am Irish and this is definitely traditional food. Yummy yummy 😋 😍

That’s English food, not particularly Irish.

We ate there and it was mind-blowing I loved the carrots. I also got fish and chip's and the hubby had the Shepherd pie.I eat my fish and chips with malt vinegar is the best way to go. Our was made with lamb. I am 100% Irish.

Yes very traditional

Great review apart from the fog horn yanks talk shouting on the other table.

I am of Irish descent. But I'm native Texan so I like am a spicy in your face kinda girl.

Irish food is not extremely spicy

I stay at New York New York when I go to Vegas and that is my favorite place to eat

The food you ate at NFI is Americanized Irish pub grub. It's nothing special, especially their fish & chips.

Why can't we see Catherine?

Don’t pour liquid on fried fish and expect crispness

Yes , Irish food is more on the bland side

Ate hear last year, not that good

Irish food isn't spicy.

WHAT IS WRONG WITH YOUS EYES

Ya, fish and chips there just average now, few years ago they were alot better, they use to have a full lrish breakfast that was great, but l didn't see it on the menu?

Can only suggest ..Never pour vinegar on batterd Fish..only ruins the crisp batter,turning it to sogggg!!..if you wish just touch fish in a vinegar side bowl like sata with Suchi..quick in & out..but great fish needs no ambassadors,the fish is the star..not the sauces..vinegar in very early times was used to hide/mask unfresh fish & meat / poor meat &
taste ..when refrigeration technology was v poor..put vinegar became part of the then preserving offering...& residual history...but so unneeded today..so as not to mask/hide real freshness / crunchiness of good fried fr
sh fish.. One only needs.A lp j little salt, fresh fish & light almost tempura batter..the best way....with a small squirt of fresh,preferably Sicilian Amalfie lemon on each bite not whole application..bit by bit if required..!!.Warm Wishes John Co.Tipperary Ireland.

No...Shepards pie needs to be more saucey via lamb or beek..like an Italian Lansange or Greek Moussaka..if cooked properly..2/3ds meat sause 1/3rd potato mash...what your eating looks so dry...needs the consistency of Bolognese!..with buttermash creamy potato upon..! Warm wishes John Co.Tipperary Ireland.l

Shepards pie is lamb not beef hence shepard

Love Shepard's pie and fish and chips

That is how they serve the fish and Chips in the UK,I agree it’s all the toppings that made the fish soggy.

I'm agreeing w/ everyone in the comments,the batter was soggy with all the lemon juice/vinegar poured on.

I am Irish this more of a English food than Irish honestly but looks lovely

Any Irish place that advertises Sheppard's pie made with ground beef on the menu is a farse. That's a Cottage Pie.

man, they had really good pork chops! I miss that so much, wish they would bring it back

The atmosphere alone would be enough for me to have a beverage there, even though I would probably skip the food. Thanks Derek!

I have to agree, Catherine poured so much liquid onto her fish, how could it be crispy?

I'm Irish and I just made my first Shepard pie and it was delicious. I've never been to Ireland

hey Dim-Wit Dereck! ...those three Irish foods are traditional 'English' foods!!!...you should have also sampled the 'black pudd' (blood sausage) --and 'man-up' by drinking Guinness stout!!...

And..24$for 2 fish..nope...rip off and not even crunchy. Y'all love Ramsay's fish n chips

Isn't all that food served in English pubs?

Is there a dress code here or is it just a good spot to chill etc...

I've been watching Derek's videos for some time now, and this was one of the worst stop overs. The fish and chips here looked decidedly average, and overpriced. The sausages appeared to be weak, soft and flavorless. In fact, every time I've tried 'bangers and mash' at an Irish pub, I've been disappointed with the low quality and taste. And finally, that so called shepherds pie looked underwhelming to say the least. Big swing and a miss. On a side note, we love having the fiance there to add her comments and help with the camera work! Love your show!

Malt vinegar on the fish is NOT a mistake. It certainly belongs there.

🤑🤑

Too bland? That's why God invented mustard.

tiny portions for the price on the bangers and fish!!!!!!!

The bangers I think it's a German dish. Pot pie is traditional Irish dish . Fish and chips also Irish and English fare

The only time I ever had shepherd’s pie was as a high school cafeteria food. BTW, the mist around in the vackground is water vapors for outdoor cooling which works only in dry climates and not humid cities on the east coast.

Not true shepherd's pie. Shepherd's pie has lamb, not beef

I’m from Seattle—malt vinegar on the fish!