Make This Southern Old School Spaghetti Once And You'll Make It Forever!
Video Overview & Insights
Nothing beats a big pot of Old School spaghetti with meat sauce made from scratch! Today I'm showing you how to make a rich, hearty, slow-simmered spaghetti that's packed with flavor, tender pasta, chunky ground beef, savory Italian sausage, and a thick homemade meat sauce the whole family will love.
I love spaghetti I'm so glad to see you put that sugar in there it really does taste good with a slight sweetness it really helps take a away that tartness from tomatoes. Balances the taste
This is the kind of comfort food recipe that brings everyone to the table. Whether it's Sunday dinner, a family gathering, or an easy weeknight meal, this classic spaghetti recipe never disappoints!
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YES green Bell peppers, NEVER EVER too much garlic 😋🧄 open up those sinuses girl yum 😋🤤 Yes the longer the better let it simmer ALL Day
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Ingredients
Spicy 🔥 Italian sausage and no sugar added to the sauce
Meat Sauce
* 1 pound 80/20 ground beef
My wife and I have made some of your recipes and she is a huge spaghetti fan. After watching this we are going to make this on the next cool day. And we have enjoyed your recipes so much, we have subscribed to your channel. Well done Tammy.
* 14 ounces smoked andouille sausage, sliced into ¼-inch rounds
* 2 tablespoons olive oil
I can't wait to try this one
* 1 large onion, diced
* 1 green bell pepper, diced
Looks So Good, Make Me Not Wanna Be Vegan, Definitely Added Some Flavor To It ❤❤❤
* 5 cloves garlic, minced
* 2 tablespoons tomato paste
Thank you
* 1 (28-ounce) can crushed tomatoes
* 2 (15-ounce) cans tomato sauce
So glad I have to go grocery shopping soon , never thought about adding that kind of sausage 🍝❤
* 1 tablespoon Worcestershire sauce
* 1-2 teaspoons beef bouillon powder
You're talking a little too fast and I am having trouble understanding everything you are saying. However.... That looks divine. I make mine similar to that. Only I used hamburger, and dice up steak, instead of smoked sausage.
* 2 teaspoons Italian seasoning
* 1 teaspoon oregano
This really brings back memories😋😋😋
* 1 teaspoon basil
* 1 teaspoon garlic powder
You always make good wholesome food
* 1 teaspoon onion powder
* 1 teaspoon paprika
Girl!!! I love how u cook!!! I love ur accent!!! U make ur spaghetti the way I do except I’ve never added sausage but I will next time!!! I usually don’t mix the sauce n pasta but I do with the leftover!!! 😅Hv a blessed n safe wknd!!!🙏🏽🦩🪴🌴🫶🏽🥰🩷🌺🌷👍🏽‼️‼️‼️
* ½ teaspoon Cajun seasoning https://cookingwithtammy.shop/products/cajun-seasoning
* ½ teaspoon black pepper
Very yummy....going to make it.
Nice video.
* ¼ teaspoon crushed red pepper flakes (optional)
* 1 tablespoon brown sugar (optional)
Tammy I can’t wait to make this sweetie.😊☮️
* 2 bay leaves
Pasta
❤
* 1 pound spaghetti
* Salt for pasta water
That looks amazing!!
Finish
* Fresh Parmesan
I clicked on here because you said old school…where I’m from our old school didn’t use any of those seasonings…but modern day recipes certainly use all of those things..
* Chopped parsley
Social Media Links
Delicious and thank you for sharing this ❤️ 😋
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Yummy 💯 😋
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❤❤❤❤One of my favorite meals is spaghetti. ❤❤❤❤
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tammy next week video i have a request please make a brown sugar candy cookies 🍪🍪🍪🍪😉😉❤❤
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For whatever reason, no one in my family ever mixes the spaghetti into the sauce. The sauce has always gone only on top.
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Delicious! ❤
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Yummy 😋 my husband doesn’t like me to mix the sauce 😩 but that’s how I was raised on it and I know that slaps 😊
More User Perspectives
I love your accent….sauwce! ❤️looks delicious. I would have never thought about adding sauwsage 😊👍🏼 Thank you for sharing.
@mollyb4541I ❤ spagetti 😋
@jeanenebarron4329What is the brand of the huge pot?
@patsmith9577I ❤ spaghetti 🍝 😋
@jalenjohnson4542I made this a few years ago, my family loved it. I'll make it tonight!
@micheldura2yummy food ❤❤❤
@mariamhembere6868Sawsages! Love it
@Heretic84👍🏿👍🏿👍🏿
@darrylhaynesThis looks so delicious!
@Silent__slasherrr