How to make white bread WITH ALL PURPOSE FLOUR | TRADITIONAL white bread recipe | BEST BREAD RECIPE
Video Overview & Insights
Traditional white bread is usually made from bread flour because it is higher in gluten. I don’t buy much of it myself and I figured a lot of you are on the same boat. When I make my bread I use all purpose flour and it works amazing. So, if bread flour is keeping you from making your own bread turn on the oven and put on your apron. This recipe will fix that right now. Wondering how you can make white bread with all purpose flour? this video shows you the step by step and you will be surprised on how easy it is. It's the best bread recipe ever.
Update: I have added weight measurements since it was highly requested. You can find them in the description box.
Thank you for leaving so many amazing comments. You are the BEST!!!
Easy white bread recipe
White bread recipe
Looking forward to making bread
Oven temperature: 375F degrees
Bake time: 22-25 min or until golden brown (internal temperature of 190F)
I don’t have active dry yeast but I have instant yeast. How much should I use in this recipe
Water milk temperature for yeast: 105F-110F
One 9x5 loaf pan
Thank you so much for showing all tips including the recipe ❤I baked yesterday and it turned out awesome. Today I made tuna sandwich with this bread for my kids Tiffin. God bless your efforts
IMPORTANT NOTES:
1.Mix and knead on medium low speed only.
For ppl who are curious this recipe is amazing 🤩 but very time consuming….😅
2. If dough is still sticking after one minute of kneading, add additional flour one TBSP at a time until the right consistency is achieved. It should feel lightly sticky when pressed and smooth.
3. Dough should proof just until doubled in size both times.
Thanks
1/8 of cup warm water (28g)
1 cup of warm milk (226g)
Looks good
2 tsp active dry yeast (7g)
1 TBSP sugar + a pinch (12g + a pinch)
Thank you for sharing this! I just made it this weekend and it came out great. It was a bit messy on my end because I don’t have a stand mixer and had to hand knead it, but it still came out great😊
1 TBSP unsalted butter, melted (13g)
2 TBSP softened room temperature unsalted butter (30g)
I made this for my husband and he loved it he said that was the best tasting bread
1 1/2 tsp salt (8g)
2 1/4 cup All purpose flour + 3 TBS (359g)
where would I find a printable version of this recipe?
Spray for greasing bowl & plastic wrap
Important: If your bread is not golden brown and has not reached an internal temperature of 190F degrees. Let it bake longer. The time the bread bakes may vary depending on your oven.
I wish Americans would go metric with measurements. 8th of a cup? Google here I come.
Whole wheat bread recipe: https://youtu.be/gax_MokBjmQ
More recipes:
Subscribed!! Love this. If I don't have a stand mixer can I knead the dough by hand? And I have my yeast in packets. How many packets do I use for this recipe?
Whole wheat bread recipe: https://youtu.be/gax_MokBjmQ
Flour tortillas: https://youtu.be/NtCf1Be7w0o
Your video is horrible, it freezes and you can’t follow anything you mess the video up to mess up our time rewatching it to miss butter and runs. Sad
Buttermilk pancakes : https://youtu.be/Yp6PlDAeNSk
Apple turkey salad: https://youtu.be/Rty7h4zpzKo
Because i didnt hear you mentioned to have a preheated oven i forgot to preheat
Banana cheesecake danish: https://youtu.be/J3wzkICLaKs
How to ice a cake: https://youtu.be/GFKNYT0w0Ps
Do you have a recipe that doesn't use the mixer?
Pumpkin cheesecake: https://youtu.be/QaBnGweZdrM
Pie Crust: https://youtu.be/2ao_1ErC9uk
How can you make it high protein ?!
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Made this today and the bread 🍞 proofed so beautifully!!!
Spanish youtube channel: https://www.youtube.com/channel/UCaSl56VzRcNPDqK6uA2zsSw
Went through the video several times and couldn't find the recipe
More User Perspectives
I'm using a 24L combi steam oven, and the bottom gets a bit underbaked. How can I make it better?
@Girish9777My first time ever using a paddle for most of the dough mixture. Then using the hook. What a difference. 😂
@Mari-ce7nli think i overproofed it the second proof 😭 it was so fluffy and then deflated after i took the plastic wrap off. Second time making it but still delicious
@digitalfrootHow do u use instant yeast for this
@brokenivy4650Thank you for using weights. It is almost guaranteed turning out correctly when I use those, So many differences between cup measurements
@LaraineLanaghanHas anybody tried this recipe without using a bread mixer ? please let me know the outcome. Thank you
@MikkiEscalante-p4gHas anybody tried this recipe without using a mixer?
@MikkiEscalante-p4gDo you get same results with bread flour?
@pearlaustin7931Well I don't have a stand mixer so I guess I'm out of luck
@paulettelamontagne6992Very nice
@koulakollis7201I'm excited to try this recipe, but I'll have to make two loaves. There's no way I'll be able to let it cool before eating, so one will be enjoyed warm. Thank you, love the way you teach so thoroughly.
@user-pn9db8sm5wIs there a comment which writes up the step by step directions, like a recipe and not just a list of ingredients, or do I have to watch this over and over to try and figure it out?
@mikenelson5818Yummy 😋
@shakuragatlin7228Well done!
@MrJeffro01I have tried several of the white bread recipes here on YouTube. I haven’t had success with any but this one! The others were either too dense, too dry etc. This recipe is excellent!! I only had to make a few minor adjustments-reducing salt to one teaspoon, and adding an additional tablespoon of flour while blending to get it to pull away from mixer bowl wall. I made my first loaf today and I can say it is the best bread I have ever made! I cooked it approximately 19 minutes. It was almost too soft to slice!!! I’ve never had that happen! It’s a good problem to have.😄 If this means it needs to be cooked longer, please let me know, I am still a novice as a bread baker. I look forward to checking out her other recipes.
@jeancoder3597Would you please put a link for a full printable recipe instead of ingredients and suggestions? Thank you!
@jeancoder3597Ma’am can we kneed the dough by hands till will achieved window pin?
@world_of_scienceWill give it a go. Good tutorial. Store bread is just too sweet.
@johnrudy9404That's perfect bread and neat.
@henriettaanwara3580Hi everyone, I made this recipe today on May 28,2025
It was easy to fellow her instructions and the bread came out perfect.
Very delicious and so soft my new favorite bread recipe
Thanks
There is no way on the planet your yeast did that without flour. 😂😂😂 unless you are also the luckiest person on the planet. Great recipe. Not easy to follow though.
@Janeofalltradesish0917i have instant yeast, how can i use that instead?
@YooraneedyhoI have made multiple loaves of bread, all have been not great. This is the first one where it was exactly what I wanted and perfect. Thank you so much! Making my second loaf right now
@RobertRowan-y2v@VillaCocina can I do the second rise in the fridge overnight?
@humayu89Wow! So sexy 😮😂❤
@victorine3016Wao it looks so yummy
@naziaperveen7011Hi Rosana, it's my first time watching your video and I must say the bread look delicious. My question though, can I use bread flour instead? Please let me know
@nataliagreen2518Great recipe! Just a reminder, the amount of salt is probably too much at least for me. Need to try couple times to get the best result for it.
@ssw239I'm baking bread need more recipes
@amandagaubaultWhere can I find a printable copy of your awesome white bread. It is delicious.
@bastaracdTaste was great
@GREATCANADIANDOGCan I use salted butter?
@jenniferchristenson9105