How To Make Easy Baguette At Home
Video Overview & Insights
How to make an easy Baguette at home.
Is it 500gms or 550gms?
Here's what you'll need:
4 cups bread flour or all purpose flour (550g)
I pray to God for your Good health so that you could share a lot of your amazing recipes, tnk u for your generousityβ€
1/2 tablespoon salt (8g)
2 and 1/4 teaspoon instant yeast (7g)
Merci chef pour cette merveilleuse recette, je vais essayer πππ
1 and 1/2 cup warm water (350ml)
Baking time may vary depending on your oven specifications. Please adjust accordingly.
I love the simplicity of your recipe! I also love the beautiful and soothing music in the background! Thank you so much for sharing it with us! ππππβ€β€β€
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I appreciate you all so much. Thank you for showing love and support in everything I do and that I will work hard to give you the best and easy to make recipes.
you didn't mention an oven temp
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What temperature do we bake it on please?
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Some of my best recipes here:
thank you for sharing π
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You video says 550 gr of flour but your description says 500 gr. Please which one is it? Thank you in advance! β€. Love your channel your recipe are true I just followed the instructions to the dot and they turn out perfect every time β€
Raisin Bread https://youtu.be/9d8nmU-l0Ug
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Thanks for this recipe!
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is it 550 grams or 50 grams, your video and descriptions says different things.
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can I use active dry yeast?
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Thank you for your recipe. I made these last Sunday, and my family loved them. God bless you.πππ₯°π
Food for the soul:
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The best recipes, was wondering if you could perhaps make a few lamingtons, I'd love to have your take on them
#baguette
#bread
Nicee
#homemade
Look very delicious π€€ π I love π₯ π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯
More User Perspectives
I recently bought Angel brand instant dry yeast from Flipkart and when i used it in your no knead bread recipe the dough just doubled in no time and so i baked it without giving it more time to rest ..it gave a very weird smell after baking instead of that peculiar mesmerizing smell... what's wrong with my instant dry yeast...I have always tried your recipes and they turn out perfect but this time i used Angel brand ( after i found in quora about it)... Should i reduce the amount of yeast ?
I am from India were the temperature is approximately 35 degrees Celsius.
Please tell me where i am going wrong!!
Thanks
Do you have a video to make an artisan bread .
@ireneguzman2879Wow this recipe looks absolutely amazing ,preparation and presentation. thank you for amazing sharing.
@shanwarajapan2320I made today and it went very well..your recipes are amazing..thank youπ
@NadiaJosephthanks a lot for the recipe may one of this day I will try it
@annasilverio2040I always love your recipes π and on top of that food for the soul. God bless you.
@crystaldawn6507Thank you for this recipe,I tried this today and it turns out very nice.I am a ship's cook and i used almost all your recipe depends on availability of the ingredients onboard..Simple,clear instruction and easy to follow.Thank you and God bless,more power to your channel.
@wyndellrusell7197Bake at what temperature?
@eyebeebakMaraming salamat sa walang sawang pamamahagi ng iyong "recipes" at ng kagalingan mo na gawin ito sa madaling paraan.
Kaya po ngayon mas confident ako gawin pag 'recipe" mo.
Dalangin ko na biyayaan ka pa ng marami pang karunungan at kaalaman.π
Never thought this simply to make baguettes. Can you make sourdough bowl bread too, please π
@ylchannels9533Yummm β€οΈ
@natalijaparadiso7566It looks great I bought the pans that you use for baguettes long as they have come with two slots for two baggettes to be baked in the oven but I haven't used it yet but maybe I will now cuz I got a recipe to go with the pan all right take care
@cherylgriffin9242Yummy Thank you for sharing have a blessed day stay safe and healthy. πβ€πβ€π
@debbiereilly900Thank you mam fir sharing i will try that one day so that my madam she didnt buy i will cook for herπππ₯°π
@jovelynskitchen171Beautiful video!
Sending Blessings!
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@sherryllecastro6764Thank you! You are the best! I'm not so scared of baking anymore! β₯οΈ πππππ
@fnma21π₯π§ππ
@cgamejewelsThank you for this wonderful recipe.I will try it for sure.ππππ
@palkeesameen3800Π‘ΠΏΠ°ΡΠΈΠ±ΠΎ Π¨Π΅Ρ!πΠΠ°ΠΊΠΎΠΉ Ρ ΠΠ°Ρ ΠΠ ΠΠ‘ΠΠΠ«Π Π₯ΠΠΠ....Π‘ΠΠΠ‘ΠΠΠ Π·Π° ΡΠ΅ΡΠ΅ΠΏΡ...πThank you Chef! What a BEAUTIFUL BREAD you have .... THANK YOU for the recipe ...ππ
@ΠΡΠ΄Π°ΠΡΡΡΠ΅Π²Π°-ΠΉ7ΡWowππglng2x..πp request un s singapore poh n breaf at donut nl qng twgn ay muyoo mrn n dn un s pinas eh..plsss
@swit-sheilaYummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes β€οΈπππππβ€οΈβ€οΈ
The best ππππ
@ernikaernikayati2820Thanks for sharing your wonderful recipe with us πΉπ₯°πππ
@cathyoduro1675If I only want to make one a lot a time, can the other two stay in the refrigerator for a few days - or do I need to freeze them? (my freezer space is very limited)
@tylerpurrdenNo butter or oil..?
@rumanahamid1828Look so yummy
@FaithwithHaiqaAll your recipes I have tried have been the best! Thankyou for your talent & time π« fan from Australia π¦πΊ...
@NuNu__Hi if my oven is too small can make 350g of flour how much water I need to put in thk u
@adelinetokng4768Perfect recipe π
@homee-bread7449To make baguettes at home is my dream. Thank you for your recipes. πππ
@tambk1552