How to cook saute potatoes - Gordon Ramsay

Thank You 🙏

2025 gng?

These even tasted good in 240p

Please? 45 minutes?! Potatoes are ready after 25 minutes without any further cooking.

Wasn’t expecting to see bella ramsey! But it’s Nice to see some good father and daughter quality time.

53$

Thank you this is an excellent/simple way to gourmet!

Sometimes he's on another planet....I'm not sure if he might not do it deliberately.....anyway bin the 4 to 5 mins boil for the spuds...boil them for 15 mins in an uncovered pan . ..You can use olive oil but I prefer to fry them in duck fat as you get a more crispy result. The rosemary and garlic is great but when the potatoes have started to get crispy I add some sherry wine vinegar..this cooks away quickly but give the potatoes an extra kick of flavour..and of course some butter added as your finishing off ...THAT'S how you do it Gordon...

Thanks Gordon.

Not sauteed potatoes , the French would laugh at this attempt lol 😮

45 минуттың ішінде картоп емес, ет піседі))
20-30 минут жеткілікті емес пе?

Watching Gordon cook and educate feels a bit like reading Aristotle: the sheer density of information and expectation of ability to put pieces together is dizzying.

I made these and they beat any other potato recipe I’ve ever tried.

Been making these for breakfast for the past couple weeks.
I prefer quartering the potatoes into forkable chunks instead of halves. Saves me from using another knife after plating.

how to chef: use LOTS of butter and olive oil. also make sure to get that pan hot!

Using waxi potatoes for this is a b8g no no you should use a floury type potato such as Maris Piper or King Eward potatoes.

The title should be "How to Sauté Potatoes". You don't "cook Sauté potatoes".

Dude a scammer

I search any meal and type Ramsay. I was never disappointed. Thanks Ramsay.

I’m gonna cook some of those up for dinner on Wednesday, they look easy to do & really yummy!

You don't 'cook' saute potatoes. You saute potatoes. Saute is a method of cooking.

he isn't going to show us how is he... how to do the sweet potatoes. saving that recipe for himself

thanks for the information.

Fu***n' spectacular, sir! 😄

You TV CHEFFFS! None of you can cook as well as my mum. All you do is complicate something simple. And fried potatoes are not ‘posh’. Why would you say such a thing? Um? You’re just another TV CHEFF!

Followed this recipe and I f*cked it up😅 Some people in this comment section may be correct, you need to double the boiling time (8-10 mins). I'll try it next time.

See...12 years ago, he could say "sauté" correctly. These days, Gordon has become a parody of himself and says silly shit like "soted potatoes" or "soted asparagus" and makes videos telling people how to make ethnic or regional dishes that he's completely clueless about. But, he's Gordon-fuckin-Ramsay...he knows everything! Fuckin twatwaffle!

Gordon, I always get rid of the peel 'coz I don't like it; it's hard! And, the way I make mine, is full cook the pohtatoes, then brown them with oil and butter, with some spices and salt! Yummmm

He's such a spaz. The erratic movements and voice level fluctuations are very annoying.

Using lard, tallow or shortening also works well

Greasy

Is it white potato?

Jean-Jacques Bernat's recipe is simpler & better

"okay I cut the potatoes... Par cook them in boiling water for 5 minutes... Okay Gordon okay... Colander n sit steaming gotcha... Face down on oiled pan, add some fresh garlic, some butter...magic is happening. Got it, got it. Flip em and time for fresh rosemary. Mix that shit good. Alright! And taste... Somehow both undercooked and burnt stovetop potatoes with burnt garlic and a hint of rosemary." Orders pizza

Should've looked at the comments before attempting this. Should have boiled the potatoes longer like everyone here says 😅

Why are we so far zoomed in

Skin off. ALWAYS.

Delicious. Just before the potatoes are done, reduce the heat to low, medium low, add the crushed garlic & cook just until garlic is fragrant.

Don't eat the skin, very bad for you.

0:07

Today we are gonna make a DELICIOUS, STUNNING...








bowl of cerial.

Goona cook me some pataetaes

SAUTÉED POTATOES 🥔
CUT UP SMALL POTATOES SKINS ON
Par boil IN BOILING WATER-till knife just runs through 5 MIN - strain another 5 minutes - get pan hot with olive oil in pan add garlic potatoes face down (not skin dow as you wasn’t them to get toasty brown ) then turn over add salt pepper butter 🧈 sprig of rosemary chopped coat to all

Jusst some midnight gourmet activuties

Thanks Gordon, for your simple easy to understand delicious recipe

Lmao I thought he was weaing a Burzum shirt.

"Damn I didnt know Gordan Ramsey was trve kvlt. Oh wait"

Waxy potatoes make crap sauted. This guy is an idiot.