Bon Appétit

Bon Appétit

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How NYC’s Best Fried Chicken Sandwich is Made | Made to Order | Bon Appétit

Video Overview & Insights

Chef Eric Huang of NYC’s Pecking House shows how to make the ultimate fried chicken sandwich. Using a buttermilk brine with MSG and five-spice, a double-fry method, and crispy chicken thighs dunked in special Pecking House chili oil, this sandwich delivers maximum crunch and juiciness.

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Structural integrity!! 🙌

— @socalburrito

00:00 Intro

00:35 Prepping the chicken

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Compare this guy eating his own food to that McDonald's guy. This guy wanted to eat it, the other guy did not.

— @christaylor8337

03:16 Dredging and frying

07:10 Making the sandwich

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Basically Nashville Chicken. Black people mastered it without the dissertation 😂😂😂. Nevertheless respect

— @BillYenAyer

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“

Burger ❌
Sandwich ✅

— @AkashKumar-ql6yo

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ABOUT BON APPÉTIT

“

Kewpie mayo is the best shot out

— @THEFADEDGOYIM

Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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This is beautiful and perfect UNTIL bread and butter pickles. Pickles are dill. There is no other pickle besides dill. Gorgeous otherwise. Thank you❤️

— @happyscribes

More User Perspectives

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I LOVE the explanation of the WHY!!

@M2a3i

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Extreme competence…

@streetcreature206

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Mmm yummy I would love to try that yes sir 👑

@gilbertpourau9777

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Just ate here! Best chicken sandwich I’ve had in a long time

@Welcometotheclipshow

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Looks amazing 😻

@staylucky4727

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"chicken" out all these cooking youtube channels.

@MrMoua-nb9mh

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Comes with a side of defibrillator

@forkrunner2313

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I am going to NYC this coming summer, definitely checking this place out.

@Phat-rj3jo

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8:26 "Smoosh" in spanish would be "Apretadita" so give it "una apretadita" or "darle una apretadita" which not to be confused with tight since its a synonym. Apretar = Press and also Apretado/a = Tight

@brokinksi

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hes so cute love his energy

@aaronhangshing5976

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Looks delicious

@Lighteszz

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I’d watch a show starring this guy

@kickr0cksn3rd

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Looks like Chik fil A lol

@TheMikeBetan

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Looks super beautiful & tasty sir ❤

I want a refund on all the kfcs I've bought now 😂

@Minusmanmusician

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WOW!😀😀

@LinoBlattner

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you can adopt me. I'm sixteen, so the hard part is over

@ninncompoops6062

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Excellent looking chicken sandwich to perfection

@roysplace49

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i was with him up until the mayonaisse. YUCK

@stingrey1571

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If Ohtani was a chef

@NakedBlastoise

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chefs should raw ingredients like garlic , idiot is putting power , how the f is this fresh

@carltondaniel5188

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Sorry. Still can't understand it, chef.
Crispy is front of your teeth.
Crunchy is back of your teeth.
Wtf does that even mean???
What front? What back? OMG!!!
I mean, do us normals experience that too, or is it just chefs???
Hoping for a follow-up video, chef! 😁

@Ria-xl7kz

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The confidence at deep-frying.
White shirt. No fear.
Hot oil smells fear.

@Ria-xl7kz

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I think we need some cheese

@Jimmy-z8d2o

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No ones talking bout the upside down bite he took😂😂

@jassielhinojosa3199

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I never hear anyone talking about crispy vs crunchy, there is such a big difference!

@Brandon-youtube

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This chef is absolutely fantastic,first time watching his video.

@VictorGomes-t3x

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This chef is absolutely fantastic,first time watching his video.

@VictorGomes-t3x

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Only DILL SOUR pickles on chicken sandwich . Not bread n butter pickles . Too sweet

@rray3630

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So you’re telling me this sandwich is better than the Popeyes chicken sandwich?

@JimmyJimboPants85

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Fuc yeah

@ericsummers1230

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World’s recipiest recipe!

@batuhanisk3598

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I’m so impressed with this chef. What an amazing repository of food knowledge.

@michaelwitbeck6790

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Thighs are best for chicken sandwich

@ryanflippin1243

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I hate MSG!

@magadrianbaron

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We ate at this place last week! It did not disappoint. Crispy chicken tenders, so big! Swear that there is a secret ingredient in their chicken that is not shown here.

@pjsanchez100

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MSG is the deal killer. its a toxic ingredient

@Chicagohitman000

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That Fried Chicken looks like a disgraced catfishing

@myshowvids

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skipped so many times just saw the asian guy. thumbs down

@tombob-f4x

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The bread looks rubbish. Michelin star chef uses processed brioche bun to make chicken burger.

@charliegent782

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6:00 yk what I don't think I've ever thought about the distinction between crispy and crunchy before 😂

@Rifinioh

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Dark meat is king

@cainpitt

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Msg

@MainaDk-kt5in

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Alot of science behind fried chicken thigh

@laurencepeter1183

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