Homemade Fresh Pasta | Keep Cooking & Carry On | Jamie Oliver
Video Overview & Insights
Fresh pasta is the simplest thing in the world and all you need is strong flour (00) and water. In no time at all you can knock together a delicious meal like this Carbonara that uses minimal ingredients but has maximum flavour.
How do you dry the pasta out if you want to make a big batch?
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Wow he makes cooking so simple , than you Jamie
In these times when it's difficult to get some products never fear as Jamie has your back! His new Channel 4 show in the UK features many handy hints and tips and swaps so you can #KeepCookingandCarryOn
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No rest period for the pasta before rolling?
More User Perspectives
Que rico! Gracias.
@DimitrijeLukicDoes anyone know if he let the dough rest for 30 mins ??
@ShantelLee-ng7enLoved this series during pandemic lockdowns. He deserves another honour from the King now. Have a feeling we will be needing this series again as our economies tank and household stress rises. What a legend he is.
@leonie563I tried the pasta recipe and turned out hard, please advise 😂
@monicaphalane5209so he didn't kneed for 10 mins , is that true no kneeding?
@nycbklynrmpAnyone able to give me an actual measurement for a single serving please?
@montyloads😂 you are a joke
@wiktorbraun7789The great thing about Jamie's stuff is that it just works. Best in the business.
@peterobbo7512No eggs 😮
@MAHareyourealNo need the rest the dough?
@niekbouma1319Can it really be that easy? How is it that I’ve never made homemade pasta?
@Msrojo1004No eggs Fail.
@johnabardenhagenjr1119It's good one
@宮内裕也-p2hthis looks easy to make! thanks for this
@TeumeL-ci1rhNo egg? No oil? My life will never be the same! Thank you!
@robinbaich169Just flour and water!! Mind blown
@linafelinaSo simple 😀 luv ya Jamie🌹
@starswift8084Just seen this, I love the measures: a handfull of flower, a plash of water and mix it for next to no time at all... XD
@antumanke8204Garlic Bread , Lasagna, Pizza, Fried chicken ,Fresh Salad, Coke Almond cake fried fish Italian pasta are very delicious food uh ha cool and cool.
@ayazmuhannad8254I always add egg to the pasta to make it more yummy snd nutritional
@deekircher21Just not gona tell us how to make the sauce...cheers for that jambo
@stevenorourke9012nice
@taco7505Jamie you are such a good soul and huge inspiration. Thank You so much for your recipe.
Ps. Dominique from South Africa
I made this and it’s awesome
@Johann-rc6wpSomeone made it for you.
The one you made was thick and soft.
Is it plain flour or self raising? Or does it even matter?cheers
@vanshookme6531I tried this recipe, and it was not my favorite. I didn't love the taste, and I won't be making it again. Jamie makes it look so simple, but it really was not.
@jessieleon4355Didn't fancy giving us the measurements then?
@DanGleeeballsI’ve made pasta with no eggs I found very tasteless and bland 😅
@francesmauceri2701Those who dislike pls comment.
@azmyferozeshariff4133Started following Jamie since lockdown started a few month ago. My family have been really enjoying all these fresh new meals I’ve been knocking up simply by watching these videos! We’ve saved a fortune by not eating out anymore and I’ve really started getting into cooking as it’s been fab for my own mental health. Thanks for all these free videos, very much appreciated. Gonna invest in some of your cool books now 😃
@superwaynemWho tf makes pasta with water and flour?!?
@Bobthebuilder-kr2dnIs it so simple????? Yes, it is!!!! I give you my Italian word!!!!
@elenalucebelocan you make this with self-raising flour?
@chrislolis4450This recipe is terrible and he knows it. Shame.
@mymathmindI just made the pasta it is a bit thick but tastes great thanks for the recipe
@clintonbownThank you Jamie, no more buying pasta. Now i do my own ricotta, my own bread. I live cooking. Stay safe. XXX
@carmenmarshall6127I just tried this...I think I may have kneaded it a bit long, because it was def. chewy; but it was otherwise wonderful. And, Jamie really means "a couple of minutes to cook," I went to set the timer for 3 minutes, but it was starting to float before I came back to the stove.
@jkk8043OMG I just made this ! THANK YOU !!!!!
@skylarwong2702Just made this for my daughter & turned out so well! Thank you 😊
@hannahgregory6218OMG! WT! Jamie you've simplified the most daunting recipe I've always dreaded to attempt. Give it a go peeps, with your favs as sauces, this pasta is silky and slurps down fantastically...
@bozskaggz5402Thank you Jamie its really easy to do nothing extra.
@TheAlexpetrJamie Oliver, legend!
@judithfurlong9516how do u make the sauce????
@tillie3266omg never thought it could be easier than this... THANKS JAMIE!!
@cikatheresiaFlour and egg for me
@johneagle1855How is that sauce made?
@Kombi-1