Easy INSTANT POT RIBS Recipe

What is your favorite way to use Instant Pot?

Next time, I will put them on the rack out of the liquid. They came out like boiled ribs,

Can i donir in a regular pot

Great video and great ribs. Thank you so much.
My favorite instant pot recipe is cowboy spaghetti. I got the recipe on the 365 days website.

Can I cook them in the instant pot in broth?? If yes how much do u put in? Gonna make ribs tomorrow, my first time ever.

Can you cook two racks of ribs at the same time? Would I double the cooking time?

I tried your recipe today
Dudet that is very good thank you

Do I have to quick release this? Can I let the instant pot release it on its own

First time using a pressure cooker. Just put the ribs in, but the timer didn’t kick in till 15 minutes later. Is this normal? Did I just ruin my ribs?

Natasha, I just tried the recipe ,Absolutely Perfect !!
Thanks for making your video fun, you have an original style which actually adds to the to the video. Thanks !!

I don't see how you can curl them around the instapot if they're frozen.

Just made this yesterday and it was a hit in my household, even my super picky stepdaughter tried it and ate almost half the rack to herself lol

I’m not sure if you are still responding to comments in this video but I made it today and it was very good except when mine was done I couldn’t even get the full rack out of the pot as the bones were falling out of the meat. I followed the recipe exactly except we did two racks at once. Is this why?

Really good flavor and tenderness though, kudos!

As a Traeger pellet grill owner / backyard pit master, I approve this recipe! I'm going to make it for dinner tomorrow. Here in the tops of the Rocky Mountains it's now winter, and I don't like to cook outside in a blizzard, but I gotta have my ribs! And when the snow is falling, this is my go-to recipe. Thanks Natasha! ♥️ You are The Best! One thing I may try is to season the ribs, then cold smoke them before putting them in the instant pot. One could do that in a regular barbecue grill, a pellet grill, or even a cardboard box for that matter. All you need is a smoke tube. But cold smoked or not, this is my winter rib method.

Is there anyway you can reduce the liquid you used I don't like sauce on my ribs. It's always been taught to me if you need to sauce ribs or meat your hiding the real flavor but I would taste the juice in the pot . Have you tried it❤❤❤

Hi Natasha
CAn we do this in the Cosori air fryer
Plz share ur thoughts❤

I Love it ❤❤

I’ll never cook ribs any other way. I was cooking this way back on a conventional pressure cooker that you put on top of the stove and when the instant pot came out, I was so happy with it. I use it for just about everything.

Six (6) cups of liquid for one rack of ribs seems like a lot! Has anyone here used less?

I made this today super tender turn beautiful

25 mins is WAY TOO LONG for one rack. Do 18 mins; you’ll be much happier 😎

My mom showed me how to make this about 40 years ago. She was old school and actually used the old fashioned pressure cooker before the "instapots" were around. I have used all kinds of juices to cook the ribs. Cranberry, orange, pineapple, etc. I have also tried root beer which also works great.

“I just have to say — your barbecue ribs recipe was a total success! 🙌 I cooked this for dinner today and I’m completely in love with how they turned out. The ribs came out tender, flavorful, and absolutely delicious. Thank you for sharing such a clear and easy-to-follow recipe — this one is definitely going in my repeat list!”

Country Style with art fennel brought me here Killa D😂😂😂

Looks absolutely delicious and beautifully done! Wishing you all the best with a huge thumbs up Mam🎉🎉🎉🎉🎉