Cozy Japanese Cooking | 4 Days Home Meals by Housewife | Cooking Japanese food in Canada 🇨🇦

I wish this channel was around when I was really struggling around 10 years ago. These are great recipes for tired folks on a tight budget. I hope other young people in that position now find your channel.

This food looks delicious 😋. I would love ❤ to make it. It's so fresh and yummy.❤❤❤

https://youtube.com/@vineetajoshi-h3x?si=v-jddxWYcfdpahUm

Nice

Hi Yasuko! I visited Japan this April and ever since have been in love with Japanese food, so your videos make me feel so happy because you make making Japanese food look so easy! You are an amazing wife and mother who makes delicious food! I had a question- what miso and tonkatsu sauce do you use? I want to make these for my school and work! ^^

You are Japanese

Would you mind sharing how you prepare your lunch boxes?"

Love the food. I'm currently trying to learn Japanese.

😋

I like sound

Hello Yasuko, I was looking for this video🤔I will cook the tofu burgers 👍👍👍Thank you🤗🤗🤗🤗

for me personally I dont eat s lot of meat because I don't like the texture. the only thing you can really do of keep offering it at meal time, tofu has a lot of protein in it plus you serve fairly healthy food so I wouldn't worry to much

あともう少しでカナダにワーキングホリデーに行くものです。ホストファミリーに日本食を作ってあげたいのですが、どんな食材が手に入るのかわからなかったので参考になりました。ありがとうございます😊またサツマイモが大好きなのですが、動画で紹介されているサツマイモは日本のサツマイモよりもややオレンジがかっているように感じました。どんな味がしますか。また味噌や醤油などの調味料は高いでしょうか。投稿者さんが日本人であるいらっしゃることから、ご家庭にある調味料は、一般的なカナダの家庭とは違ったものかもしれませんが、一般的なカナダの家庭にある調味料にはどんなものがありますでしょうか。本当はホストファミリーに問い合わせることができれば良いのですが、渡航の1週間前までホストファミリーはわからないため、不安なのでお聞きしました🙇

Thank you for sharing another episode of your delicious recipes!

Hi Yasuko, I'm a new subscriber, also in Canada, I love seeing you make food with ingredients that look familiar to me, easy to follow along! Can you please make a video showing us how you store your meats in the freezer? I notice you tend to start with for example two chicken breasts or half pound of ground meat in a bowl, and am really curious on finding ways to store/freeze smaller portions better! Thank you

Love ur cooking. Simple and easy to follow

I am a regular viewer of your YouTube channel. I always see your video quality is very good. But due to lack of SEO, the videos are not getting that amount of views. If the videos are properly SEO, the views will increase several times. If you have any question you can ask me. Thank You.

Your 4-day Japanese home meals look absolutely delicious! 🍱🇨🇦 I love how you’ve captured the coziness of Japanese cooking. What’s the most challenging part of cooking Japanese food outside of Japan? And do you have a favorite ingredient that you always use? Can’t wait to see more of your cooking adventures! 😄✨

Thank you very much for the video 👏👏👏👏

I truly enjoyed your dinner menus....my kind of foods......simple and nutrituous. new subscriber ♥ from Kuala Lumpur, Malaysia

Hi Yasuko, another nice week of meals, thank you! That's so great that your library has toys that your son can play with - I don't remember that when I was taking my boys to the library (many years ago!). Can you borrow them like books, or he just plays while he's in the library?

Everything looks delicious as always! What is the dressing you drizzle on your shredded cabbage?

I love your videos and the way you cook. I always watch you while I wash the dishes 😁 because I don't have any other time to do that. I have 3 children, one daughter 4 years old and one year old twin girls.

Your videos are so cozy and comforting to me! Thank you!

Thank you for another video, Yasuko! I really enjoy when you cook with tofu, we love tofu and I make your tofu katsu recipe often now! The curry sauce seems so delicious, I will definitely try it when I make a stir fry next time. Hasami-yaki seems so delicious also, I’m glad the turtles were able to help your son enjoy it too 😊 Oh also it was nice to see your lunch menu, thank you for sharing!
Little by little it feels more like spring here. I am really excited for spring vegetables and farmer’s markets opening soon! I hope you and your family are well, take care 🤗

Hi love your videos, one question though , Japanese cuisine is world famous for seafood but you never have prepare / cook seafood, why is that???